35 Years of Dedication: A celebration of Sue Johnson’s career at Finlay Beverages
This year marks an amazing achievement for one of our colleagues at Finlay Beverages – we’re celebrating 35 years of Sue Johnson! Sue’s journey spans…
Three key takeaways from Finlays’ International Women’s Day Global Forum
On Friday 6th March, to celebrate International Women’s Day (IWD), Finlays hosted our second IWD Global Forum guided by the UN global theme of ‘Rights. Justice. Action. For ALL Women…
Tapping into Functional Foods, Beverages and Nutraceutical Market Trends
This article on functional foods and beverages is taken from the latest edition of 1750 – a magazine by Finlays. Read the full magazine here. …
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1750 – The Wellbeing Edition is Available Now
We’re delighted to announce the launch of the 2021 issue of 1750, our annual magazine that takes a long-term view of the most important trends…
Finlays Americas Achieves ISO 45001
Finlays is one of the first beverage companies, globally, to achieve this standard Finlays Americas is pleased to announce its Rhode Island operations are now…
Liu Renjun: A True Finlays Role Model
Liu Renjun, a Quality Inspector at James Finlay Guizhou, has been honoured as a “National Role Model Worker” – one of the very highest honours…
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