Finlays hosts the next generation of coffee farmers
Mason Alvalle, Coffee Sourcing Manager at Finlay Beverages, reflects on meeting young coffee producers from Brazil as part of Finlays’ partnership with COOMAP. In September, Finlays hosted…
- News /
FINLAYS REVEALS 6 GLOBAL BEVERAGE TRENDS THAT WILL DOMINATE IN 2026
Demand for customization, the “protein-ification” of beverages, and sustainable storytelling are just some of the trends predicted to shape the global beverage industry in 2026…
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- Sustainability /
Finlays’ Climate Change Targets Validated by The Science Based Targets Initiative
Finlays’ Commitment to Science-Based Climate Goals Finlays’ Path to Net-Zero and Science-Based Climate Targets We are pleased to announce that the Science Based Targets initiative…
6 Reasons Why European Brand Owners Should Be Investing in Cold Brew Coffee
Launching a cold brew coffee is a smart move for European brand owners, retailers and operators looking to tap into the growing ready-to-drink (RTD) coffee…
- Coffee /
- Sustainability /
Tasting the Future of Coffee with World Coffee Research’s F1 Hybrids
By Tom Blackwall, Global Head of Coffee at Finlays Earlier this year we were delighted to join World Coffee Research, an organisation which unites the…
Finlays’ Guide to Summer Cold Brew Coffee Market Trends in Europe 2024
Every summer the European cold brew coffee market experiences a seasonal surge as consumers look for refreshing additions to their drinks rotation. In this article,…
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