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TREND-NADO
Siân Edwards steps into the eye of the storm of ever-faster trend cycles The big idea: · Trend cycles are speeding up, driven by algorithms,…
Check out the new edition of 1750 Magazine
Get ahead of the biggest trends in beverages with 1750 magazine, published annually by Finlays. Inside, you’ll find cutting-edge insight and analysis on the biggest…
150 Years of Ceylon Tea
The plantation industry in what was the Crown Colony of Ceylon dates back to the 1830s. Among the cash crops tried out, coffee was an…
Finlays Increases Shareholding in Damin
Finlays has acquired a further 9.51% of the equity of Damin International Holdings Limited which brings its shareholding in Damin to 49.51%. Guy Chambers, Group Managing…
Project Maotai
Finlays has recently set up ‘Project Maotai’ to develop a sustainable source of compliant, certified tea from China to meet the demands of Finlays international customers, as…
Tea 2030 – Argentinian Tea Production
In May of this year a workshop was organised by Tea2030 (a global tea collaborative initiative overseen by Forum for the Future), S&D Coffee and…
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