35 Years of Dedication: A celebration of Sue Johnson’s career at Finlay Beverages
This year marks an amazing achievement for one of our colleagues at Finlay Beverages – we’re celebrating 35 years of Sue Johnson! Sue’s journey spans…
Three key takeaways from Finlays’ International Women’s Day Global Forum
On Friday 6th March, to celebrate International Women’s Day (IWD), Finlays hosted our second IWD Global Forum guided by the UN global theme of ‘Rights. Justice. Action. For ALL Women…
Villan – a Finlays hero
AFTER 10 YEARS WORKING IN THE FIELDS AT ARGENTE TEA FIELD, SEBASTIAN VILLAN SET OUT TO ACHIEVE HIS DREAM OF A DIFFERENT FUTURE FOR HIMSELF…
What are Coffee Waves?
Each day, we consume around 2.5 billion cups of coffee and the positive impact that the economics of coffee has had can be evidenced by…
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Good Mood Foods
Good mood foods are set to be one of the trends of the next decade. “Better for you” is giving way to “better for me” as consumers look for options that feed mental wellbeing and personal satisfaction in addition to physical health.
How Chinese teaware helped make tea a British icon
Despite originating in China, porcelain teaware remains inextricably entwined with British culture. Colin Sheaf, Chairman of the Sir Percival David foundation of Chinese art, and deputy Chairman at Bonhams auction house, is a world-renowned expert in Asian art, including teaware.
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